Appetizers

Tuna Tartare

Yellow fin tuna, avocado, ginger soy glaze, wonton chips 

14

Falafel sliders

Green leaf, tomato, pita, chipotle tzatziki (veg)

9

Pan Seared Crab Cake

Apple, celery root remoulade, roasted red pepper vinaigrette 

11

Chicken Wings

Wood roasted bliss, celery, bleu cheese

12

Buffalo Cauliflower

Frank’s, carrots, Dana bleu

10

Wood Roasted Oysters

Spinach, cream, grana padano

13

Roasted Brussel Sprouts

Pancetta, EVOO

9

Soups

Chili con Carne

Sour cream, tortilla chips

9

French Onion Soup

Caramelized onion, crouton, Swiss

8

Salads

Mixed Field Greens

Shaved parmesan cheese, balsamic vinaigrette

8

Arugula

Endive, granny smith apple, caramelized walnuts, celeriac, Dana bleu, cider vinaigrette

12

Give unto Caesar

Romaine hearts, croutons, grape tomatoes, parmesan cheese, Caesar dressing

9


SALAD ADD ONS CHICKEN 4 / SHRIMP 7 / SALMON 7 / CRAB CAKE 6 / STEAK 9

12″ Wood Fired Pizzas

Oh Valerie!

Tomato, mozzarella, basil

11

Avocado Idiot

Aged sharp cheddar, fresh tomato, bacon, avocado

15

Flo and the Shroom

Portobello, roasted red peppers, spinach, tomato, goat cheese

13

Tutto Pavarotti

Arugula, proscuitto, caramelized onions, fresh tomato, grana padano, balsamic glaze

16

You Enjoy Myself

Italian sausage, broccoli, hot cherry peppers, tomato, basil

14

Ramble on Rose

Shrimp, red pepper, Bermuda onion, tomato

16

The Devil inside

Mozzarella, soppresatta, tomato, chili peppers, basil

13

Get on with Your Bad Self!

Choose from these toppings to create your own jam: (additional $2 each)
Tomato, arugula, broccoli, mushroom, roasted pepper, onion, spinach, avocado, cherry peppers, basil, garlic, sausage, pepperoni, bacon, proscuitto, sopresatta, goat, mozzarella, aged cheddar

11

Gluten Free Pie

Choose from toppings above (additional $2 each)

16

how soon is now (vegan)

Broccoli. cauliflower. red onion, vegan cheese 

13

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Sandwiches

Fiona

Ham, smoked gruyere, green apple, honey mustard, rye

12

Wall Street Burger

8 oz ground chuck add cheddar, Swiss, jack or American
Optional Beyond Meat Burger

13

Pastrami Reuben

Swiss, Russian dressing, sauerkraut, rye

13

Club Sandwich

On wheat toast, crisp applewood smoked bacon, lettuce, tomato and mayonnaise
Choice of turkey, roast beef or ham

12

Fred Fisher

Roast turkey, stuffing, lettuce, cranberry, mayo on your choice of bread

11

Geneva Convention

Hot roast beef, sautéed onion, Swiss, jus on baguette

13

All sandwiches served with fries, sub onion rings 3.00 / sweet potato fries 1.00 / salad 1.00

Entrées

Wood Roasted all natural Half Chicken

Rosemary roasted red bliss potatoes, brussel sprouts, jus

19

grilled Norwegian Salmon

Spinach, rice, preserved lemon

24

Grilled Dry-Aged New York Strip

Fried potatoes, vegetables, port wine & cracked black peppercorn sauce

32

Desserts

Chocolate Lava Cake

9

Lime in the Coconut Tart

8

Apple Crisp

8


*Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of food bourne illness- CT Public Health Code Section 19-13 B42 m (1)(f)